This Vegan Waffles recipe is incredibly easy to make for breakfast. Mix all ingredients together and bake it in a waffle iron. You can find waffle irons for low prices, but you can also find a multiple in one iron. We have a 3 in 1 iron for a low price, and it is working great in our camper. You can switch the plates to create a grill, sandwich maker or waffles iron. It uses a maximum of 800watt to heat up and afterwards it does not use power until it needs to heat up again.
You can buy a 3 in 1 iron online here*:
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These vegan waffles will already blow everyone's mind, but you can make them even more special by adding an amazing topping. Here are some of my favorite waffle toppings:
Lastly, it is time to create this vegan waffles recipe.
More in the mood for pancakes for breakfast? Check out this Fluffy Pancake recipe.
This Vegan waffles recipe is easy to make for a special occasion or just to make a normal day more special. This recipe makes 4 waffles, which is good for two persons.
Add the flour, baking powder and vanilla sugar into a bowl.
Add the lemon juice, olive oil and soy milk to the dry ingredients. Mix them together, this could be done with a spoon or whisk. Make sure that the dough is thick, but still fluid. If it is too thin, add in a little bit more flour.
Pre-heat the waffle iron. If it is hot, brush the waffle iron with oil to make it non-stick. Add the dough until it is full, close it and let it bake for approximately 5 minutes. The time could variate with the kind of iron you have. Drizzle maple syrup or another favorite topping on your waffle and enjoy!